Dessert Menu

Dessert Menu

Regular price

Porterhouse is an award-winning and beautifully decorated seafood and steakhouse that puts the spotlight on ocean fresh seafood and premium cuts of steaks and meats. Our carefully curated and seasonally inspired à la carte menu uses the freshest and finest of ingredients sourced from around the world.

Helmed by Executive Chef Roberto Zorzoli, Porterhouse not only delights with its signature dishes but also houses a legendary Weekend Seafood Brunch in addition to an impressive wine cellar and superb selection of desserts. 

Click ‘Book a Table’ below to confirm your Reservation.


 7/F California Tower

30-32 D’Aguilar St
Lan Kwai Fong, Central

Call us: +852 2522 6366

Reviews from Google


The best steakhouse in HK, and no doubt the best weekend brunch out there!

D James

A good venue for seafood, salad and sweet lovers. We enjoyed a Sunday brunch here, and meeting Veteran Chef Davide and learning his food art.

Eunice N

Thankyou William, Adam and all your staff for the exceptional service you afforded us last night. Overall we had an exceptional dining experience. Great atmosphere fantastic food. Thankyou

Robert Catchpole

Delicious meat. We had the T-Bone (porterhouse) and the tomahawk. This was amazingly good. Usually we do the Saturday brunch buffet and this time we tried the dinner with some friends. And the red wine was well paired (cabernet sauvignon).

David Daoud