[DEPOSIT] KYOTO JOE SAKURA-DAI (RED SEA BREAM) WEEKEND BRUNCH (15% OFF)
[DEPOSIT] KYOTO JOE SAKURA-DAI (RED SEA BREAM) WEEKEND BRUNCH (15% OFF)
[DEPOSIT] KYOTO JOE SAKURA-DAI (RED SEA BREAM) WEEKEND BRUNCH (15% OFF)
[DEPOSIT] KYOTO JOE SAKURA-DAI (RED SEA BREAM) WEEKEND BRUNCH (15% OFF)

[DEPOSIT] KYOTO JOE SAKURA-DAI (RED SEA BREAM) WEEKEND BRUNCH (15% OFF)

Regular priceHK$ 200.00
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Enjoy 15% off the brunch menu and free-flow champagne package upon booking and paid deposit
*Deposit payment of HK$200 per guest is required to secure your seat, which will be deducted off the final bill

In celebration of the arrival of spring, we bring to you wild-caught Sakura-dai (red sea bream) from Japan that is perfectly in season from March to April.

The menu features unlimited serving of appetizers, skewers and tempura, plus a main, sashimi and sushi combo! For bookings of 4pax or above, a complimentary portion of red sea bream sashimi will be served.

SAKURA-DAI SEMI-BUFFET BRUNCH
$588 per adult / $320 per child

Enjoy 15% off the brunch menu and free-flow champagne package upon booking and paid deposit.

Brunch is available on Saturdays, Sundays and selected Public Holidays from 12pm to 3pm.

Don't forget to add on a free-flow drink package for a full brunch experience. After all, it's not brunch without bubbly!

+$108 for free-flow Daily Juices, Soft Drinks, Kyoto Fruit Punch
+$238 for free-flow Prosecco Rosé, Prosecco, Yuzu Sake Highball, Sake, Beer
+$368 for free-flow Champagne, Wines, Sake, Beer


All prices are subject to 10% service charge

 

23/F California Tower
30-36 D’Aguilar St
Lan Kwai Fong, Central

+852 2804 6800

info@kyotojoe.com

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